Cottage Cheese Mocha Ice Cream

Indulge guilt-free with our tantalising Chocolate Mocha Ice Cream recipe! Say goodbye to traditional ice cream and hello to a healthier alternative bursting with flavour. Crafted from wholesome ingredients like creamy cottage cheese, decadent cocoa powder, and aromatic mocha coffee, this dessert offers a delightful twist on a classic treat.

Method

1. Add cottage cheese to a bowl along with cocoa powder, maple syrup and coffee granules and use an immersion blender to blend until smooth. Alternatively, you can blend the cottage cheese in a blender or food processor and then transfer that to a bowl and mix in the rest of the ingredients.
2. Fold in the chopped chocolate and extra coffee granules.
3. Transfer the mixture into a freezer safe container and freeze for at least 3 hours.

Serving Suggestion

In a cone or a cup with extra sprinkles and sauce!